Dining
# – A – B – C – D – E – F – G – H – I – J – K – L – M
N – O – P – Q – R – S – T – U – V – W – X – Y – Z
#
A
- Amata Asian: (2008, San Bernardino, CA) Quaint Asian cuisine to satisfy any culture you’re looking to taste.
B
- Breakwater: (2005, Redondo Beach, CA) Seaside dining where the view is better than the food.
C
- City Broiler: (2007, Chino Hills, CA) Serviceable seafood set in a pleasing ambience. Taste is optional.
D
E
F
G
H
- Harry’s Pacific Grill: (2007, Rancho Cucamonga, CA) As far as pre-openers go, this one was pretty cool.
- Harry’s Pacific Grill: (2008, Rancho Cucamonga, CA) This place went way down hill from the pre-opener.
I
- Il Tiramisu: (2006, Sherman Oaks, CA) Top-notch service in romantic surroundings, perfect for intimacy or group gatherings.
J
K
L
- The Lincoln: (2005, Santa Monica, CA) Hipster steakhouse masquerading as fine dining.
M
- Massimo Ristorante: (2005, Beverly Hills, CA) Great food, excellent service and a homey ambience is a recipe for success.
N
O
P
- Palms Thai: (2005, Los Angeles, CA) Decent food that will burn your tongue off and bad service that will cool your attitude.
Q
R
S
- Spaggi’s: (2008, Upland, CA) Fine dining for people who don’t know what real fine dining is.
- Sushi Ten: (2008, Chino Hills, CA) Awesome sushi, the friendliest service and lively ambience. What’s not to like?
T
- Tutti Mangia: (2007, Claremont, CA) Putting the fine back into your dining.
U
V
- Villa Amalfi: (2008, Corona, CA) Food that’s above par.
W
X
Y
Z



